• Business Plan for Investors
  • Bank/SBA Business Plan
  • Strategic/Operational Business Plan
  • L1 Visa Business Plan
  • E1 Treaty Trader Visa Business Plan
  • E2 Treaty Investor Visa Business Plan
  • EB-1 Business Plan
  • EB-2 NIW Business Plan
  • EB-5 Business Plan
  • Innovator Founder Visa Business Plan
  • Start-Up Visa Business Plan
  • Expansion Worker Visa Business Plan
  • Manitoba MPNP Visa Business Plan
  • Nova Scotia NSNP Visa Business Plan
  • British Columbia BC PNP Visa Business Plan
  • Self-Employed Visa Business Plan
  • OINP Entrepreneur Stream Business Plan
  • LMIA Owner Operator Business Plan
  • ICT Work Permit Business Plan
  • LMIA Mobility Program – C11 Entrepreneur Business Plan
  • USMCA (ex-NAFTA) Business Plan
  • Franchise Business Plan
  • Landlord business plan
  • Nonprofit Start-Up Business Plan
  • Cannabis business plan
  • Ecommerce business plan
  • Online boutique business plan
  • Mobile application business plan
  • Daycare business plan
  • Restaurant business plan
  • Food delivery business plan
  • Real estate business plan
  • Business Continuity Plan
  • Buy Side Due Diligence Services
  • ICO whitepaper
  • ICO consulting services
  • Confidential Information Memorandum
  • Private Placement Memorandum
  • Feasibility study
  • How it works
  • Business Plan Examples

Pizzeria Business Plan Sample

OCT.04, 2013

Pizzeria Business Plan Sample


Everyone loves pizza, but as with any business plans for pizzeria , passion alone will not make it a success. Starting a restaurant business is a high cost proposition, so the pizzeria business plan will need an in-depth financial section. The financial plan includes detailed information on the projected revenues and expenses, hourly labor costs, start-up capital expenses, equipment investments, and much more. A detailed personnel plan is required because a staff shortage can quickly hurt a pizzeria’s ability to provide quality and timely customer service. Many restaurants do fail, unfortunately, so banks and private investors will carefully analyze sales projections and break-even analysis in relationship to the targeted market and competition. As experienced investors, they can spot overly ambitious projections, so ensure your financial statements are well researched and realistic.

Executive Summary

Your executive summary is a broad overview of the business plan for a pizzeria  and should give the reader just enough information to make them want to read more.

For this reason, it is normally written last, using one or two lines from each of the other sections of the business plan for a pizzeria .

It’s important to grab the reader’s attention, so show your passion for the business plans for pizzeria and the market sector knowledge you have that will make it a success.

Company Overview and Description

Setting up your company correctly from the very beginning will pay dividends in the long run. This section is often the shortest in your business plan for a pizzeria , but very important.

Provide a brief summary of the whole company, and a short history for an existing company or the reason for forming the company if new business plans  for pizzeria .

Explain the type of business structure, such as a partnership or limited company, and who owns the company. Your pizza place business plan should also describe the physical location of your business plans for pizzeria and whether the premises are rented or bought.

The services section of your pizza parlor business plan should describe what you are offering your customers. Will the business plans for pizzeria be a restaurant only, takeout only or a combination of the two? Will you offer food delivery services ? Do you intend to expand the range of services in the future? Perhaps an online ordering system will make you stand out from the competitors?

Market Analysis

Knowing the local market is essential to your success and a business plan for a pizzeria  establishment must include detailed information on this.

What is your local competition and how will your business plans for pizzeria stand out from the crowd? Will your business have a unique selling point missed by the others?

Is the business plans for pizzeria restaurants in your area growing or shrinking? What is driving the market and how can you make sure your business thrives against the competition?

This section of your pizza takeaway business plan should describe the management structure within the company and give more information on the people holding important roles.

Describe who is in charge of marketing, sales, administration and other areas that require management. For the critical roles, give details of the persons experience in the business plans for pizzeria area, their qualifications and why they are suitable for the job. A copy of their CV can also be included along with details of their remuneration package.

This may seem excessive, but if your business plan for a pizzeria is being written to interest investors then a qualified management team is essential to your success.

Provide an organizational chart, showing top management right down to the staff making and selling the pizza.

Marketing plan

Information in this section should cover the 4 Ps of marketing: product, price, place and promotion. The 4 Ps cover what you are selling, the pricing structure, where you will sell your products from and how you contact your target market.

A business plan for a pizzeria will need to cover each of these aspects in detail to convince the reader that you know your target market and have a solid plan to make sure your customers find your business plans for pizzeria .

business plan for a pizzeria

Financial plan

If you need investors to provide start-up funding, then your pizzeria business plan must include key accounting reports showing the business viability.

The income statement or P&L gives an overview of your company’s income and expenses, showing the net income. For a new business plans for pizzeria , an estimation will need to be generated for the coming year.

The balance sheet is a snapshot of the financial position at a specific time and shows what you own, what is owed to you and what you owe to others.

Last, the cash flow statement covers a specific time period, such as a quarter, and your income and expenses during that period.

Taken together, the reports should persuade your investors that the company will make a profit.

Pizzeria Franchise Business Plan

Do you want to start a business that can take care of your passion for food as well? Well, if you are a baking enthusiast and possess a desire to build wealth and empire, launching pizzeria franchise can be the best startup choice for you.

Established in 1960, Pizzeria has been earning fame for its Italian foods, brick oven pizzas, and fresh, diced toppings. The restaurant holds millions of the market share and enjoys a good reputation among consumers from all walks of life. At present, pizzeria franchises are running in a few U.S. states. So, it has immense opportunities to explore in other parts of the U.S.

To enter this venture, first thing that you need to do is making a pizzeria franchise business plan. Like all other food franchise business plans, it should describe the executive and company summary, menu, operational plan to link with stakeholders, personnel plan, marketing plan and a detailed financial plan.

To assist you in making a business plan, this pizzeria franchise business plan sample will shed light on all these components by providing segments from original business plan for Pizzeria franchise startup in Atlanta.

This sample business plan pizzeria franchise will specifically outline the segments that were developed by professional business consultants. And that helped the franchise generate $30k per month in profits by the end of just first year of the launch.

In case you want to have an even deeper insight, you may visit restaurant franchise business plan sample for straw hat pizza franchise or dominos pizza franchise.

How to order writing business plan for a pizzeria

OGS Capital consultants are experts in the development of a variety of business plans for restaurant start-ups and expansions. If you are ready to prepare a business plan for a pizzeria  restaurant , simply complete the online contact form to get the process started.

Frequently asked questions of pizzeria

Download example pizzeria business plan pdf

Professional writers OGS capital specialized also on theme such as business plan for a seafood restaurant , starting coffee roasting business , start a barbecue business , restaurant business plan , Indian restaurant business plan , food business plan and many other business plans.

OGSCapital’s team has assisted thousands of entrepreneurs with top-rate business plan development, consultancy and analysis. They’ve helped thousands of SME owners secure more than $1.5 billion in funding, and they can do the same for you.

pizzeria franchise business plan

Add comment

E-mail is already registered on the site. Please use the Login form or enter another .

You entered an incorrect username or password

Comments (0)

mentioned in the press:

Search the site:

pizzeria franchise business plan

OGScapital website is not supported for your current browser. Please use:

pizzeria franchise business plan

Don't bother with copy and paste.

Get this complete sample business plan as a free text document.

Pizzeria Business Plan

Start your own pizzeria business plan

Pizzeria del Causamali

Executive summary executive summary is a brief introduction to your business plan. it describes your business, the problem that it solves, your target market, and financial highlights.">.

Pizzeria del Causamali is a new player in the restaurant industry.  The restaurant is in a comfortable, familiar, small town that has a strong need for additional dining options.  Bolstered by the need for more choices in family-oriented dining experiences, combined with the option for home-delivery, the restaurant is positioned to take advantage of the market need and serve the families in the Deauville area.

The Deauville’s population is rapidly growing with new subdivisions and young families moving to the rural suburb of the Hewgton area.  It is Pizzeria del Causamali’s strategy to exploit the first-mover opportunity and establish itself as the preferred pizza provider to the area.  We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise.

This business plan calls for an exciting, profitable start-up year ahead with future forecasted growth as we meet the demands of the community.  In all, this plan describes a healthy company with good growth prospects, looking to manage its orderly growth in the near future.

Pizzeria business plan, executive summary chart image

1.1 Mission

Pizzeria del Causamali creates a friendly and pleasant atmosphere for customers in a well-designed, and productive environment in which people can work happily.  We are sensitive to the look and taste of good pizza as well as to high-quality ingredients.  We look to provide the best possible value to our customers who desire great tasting pizza and to provide customers with the satisfaction of receiving a great value, both tangibly and intangibly.  Additionally, we are the first home-deliverer of pizzas in our area. 

Our customers are our neighbors as we are residents of our market area.  We will also create and nurture a healthy, creative, respectful, and fun working environment, in which our employees are fairly compensated and encouraged to respect the customer and the quality of the product we produce.  We seek fair and responsible profit, enough to keep the company financially healthy for the long term and to fairly compensate owners and investors for their investment and risk.

1.2 Keys to Success

The keys to success in this business are:

1.3 Objectives

The objectives for Pizzeria del Causamali are:

Start your own business plan

Your business plan can look as polished and professional as this sample plan. It's fast and easy, with LivePlan.

Garrett's Bike Shop

The quickest way to turn a business idea into a business plan

Fill-in-the-blanks and automatic financials make it easy.

No thanks, I prefer writing 40-page documents.

pizzeria franchise business plan

Plan, fund, and grow.

Easily write a business plan, secure funding, and gain insights.

Achieve your business funding goals with a proven plan format.

pizzeria franchise business plan

pizzeria franchise business plan

Pizzeria Business Plan for Pizza Shop or Restaurant

pizza restaurant business plan - free download

Use this pizzeria business plan as your template to create the best pizza shop in town that’s also a thriving, profitable business! This pizza  business plan includes market analysis, strategy, more.

Download this Pizza Business Plan free for easy editing in Microsoft Word, Google Docs or Apple Pages:

Download Now

Also Read: Starting a Small Business – A Complete Guide with Templates and Tools

Table of Contents

Pizzeria Business Plan

1.0 executive summary, 1.1 company & industry.

Olympic Pizzeria will become Seaside’s first, fast and free delivered pizza restaurant. The pizza restaurant industry in Seaside is minimal, with only one other pizza place. Olympic Pizzeria is conveniently located for both tourists and locals, and a complete restaurant with low lease terms has already been secured. The owners all bring business management background, as well as hospitality industry experience. This pizzeria business plan outlines the market and strategy to create a profitable pizza restaurant business.


Olympic Pizzeria offers fast and free delivered pizza. The pizza, made with unique, East Coast based recipes and a secret sauce, include a vast array of topping selections, as well as healthy alternatives. The company also will offer mobile beach vending carts to allow tourists on the beach a quick and easy dining option without leaving the beach.


Seaside has approximately 6,000 full time residents, which more than doubles during the tourist season. Olympic Pizzeria targets both the local segment and the tourist segment. In addition, the healthy menu items provide an alternative dining option for many tourists. It has been estimated that at least 25% of households will order pizza for delivery at least once per month.


Olympic Pizzeria will implement an effective marketing and advertising campaign, consisting of direct mailings, community and event sponsorships, and coupons. Additionally, the company has formed partnerships with area resorts and hotels to inform guests about Olympic Pizzeria and its dining options. Sales are expected to double during the tourist season, at which time a complete staff consisting of cooks, drivers, and wait staff will be hired.


Olympic Pizzeria has a strong management team consisting of its three owners. Each owner brings education in business management. Additionally, each owner has experience working in either the resort industry or the food industry. The management team has successfully started one other restaurant in nearby Portland.


Olympic Pizzeria has a strong financial plan with first year earnings exceeding $30,000 and cash flow positive by month 5. It is expected that the company will have losses during the five months that tourism is slow, however during the busy months monthly profits will exceed $10,000. Yearend cash balances will exceed $30,000, and the bank loan will be paid off within two years.


Olympic Pizzeria requires $85,000 in capital to begin operations as described in this pizza business plan. The three owners have personally invested $60,000 into the company. The remaining $25,000 will come from a bank loan that has already been secured. Funds will be used for building renovations, marketing and advertising, and daily operations for the first five months until the company becomes cash flow positive. Details are in the Strategy & Implementation section of this pizzeria business plan.


2.1 company & industry.

Olympic Pizzeria will become Seaside’s first chain of delivery oriented, family pizza restaurants. Although this is not a new concept, Seaside does not have a pizzeria that offers fast, free delivery along with a family dining atmosphere. Seaside is not only ready for a true pizza operation – it needs one, especially an operation that will focus on quality, price, and convenience.


Olympic Pizzeria is currently registered with the Secretary of State (Oregon) as a limited liability company under the name “Olympic Pizzeria LLC”.  The company is owned equally by its three managing partners.


Each of the founding partners brings different experience to the company. Having experience in the hospitality industry, management, and pizza making, the three partners have teamed up to create Olympic Pizzeria to fill the current need in the market.


Olympic Pizzeria is located in a prime location in Seaside, Oregon, at the corner of Broadway and Highway 101. Not only does this appeal to all of the tourists, being centrally located on the main street in town, but also attracts travelers on the highway driving through.

At this location, an existing vacant restaurant has been secured. The building is fully built out to accommodate the needs of the pizzeria, including complete kitchen, dining, and office areas. The owner has agreed to $1.80 per square foot in rent ($900/mo.) and will include garbage pickup and water. Utilities will be based on use.


The most significant assets will be the kitchen equipment, including the oven, mixer and prep tables. As the reputation for our pizza grows, our most important assets will become our recipes and the Olympic Pizzeria brand.


3.1 product description.

Olympic Pizzeria provides premium pizza with fast, free delivery to the Seaside area. Olympic Pizzeria specializes in making superior pizzas, with proven recipes that have successfully launched pizzerias in other parts of the country. The restaurant combines hand-tossed dough, along with a secret sauce, that entices customers to return. Menu items are priced marginally higher than pizzerias in other towns, as the primary customers are tourists, whom expect to spend more while on vacation. This allows for free delivery, as well as additional menu options, such as whole-wheat dough.

[optin-monster slug=”ygunppiwdzotv7iegkcc” followrules=”true”]


Olympic Pizzeria offers a wide menu selection to appeal to many different customer preferences. As more people are beginning to eat healthy, whole wheat options are available for pizza crusts and breadsticks. Additionally, Olympic Pizzeria is the only restaurant that provides vegan options to customers. Multiple flavored crust options (cheese, garlic, etc.) along with an array of pizza toppings, also sets Olympic Pizzeria apart from the current competition. Finally, expanded operating hours and fast, free delivery, allow customers multiple dining options.


Currently there is only one direct competitor, Southside Pizza, which is the only pizzeria that delivers in the Greater Seaside area. Typically their deliveries take an average of an hour per order and incur a $2 surcharge. Additionally, they only deliver between the limited hours of 5-8 pm. A three-topping delivered pizza will cost over $17 and take an hour when ordered from Southside Pizza.

The indirect competition includes Bill’s Diner and China Wok Buffet. Bill’s Diner sells take-and-bake pizza at a very reasonable price; however they do not offer delivery. They also do not offer dough variations. China Wok Buffet does deliver for a $4 surcharge; however they do not offer pizza in their menu.


As there is limited competition, Olympic Pizzeria will have a first mover advantage in offering quality pizzas for fast, free delivery. Once established, it will be difficult for another pizzeria to enter the market, as Seaside is not large enough to support three pizza restaurants year-round. Additionally, Olympic Pizzeria has lower fixed costs through negotiations on a long term building lease. The pizzeria also offers a wider variety of menu items, including whole wheat crust options, which the competition does not offer.


Olympic Pizzeria plans to open another location near the waterfront, which will serve as a convenient place to eat while tourists are enjoying the beach. This location will act as a hub for several mobile carts strategically located along the beach, which will offer pizza by the slice and drinks to customers. As customer’s preferences are further defined, menu items will be added to expand the target market. For example, a healthier alternative, such as wraps, will be added to the menu. Additional locations in other towns along the coastline may also be considered.


4.1 target market.

Seaside, like several other small towns along the Oregon coast line, has a tourist based economy. There are two distinct market segments that Olympic Pizzeria will target: the tourists and the locals. The tourists mainly consist of vacationers with disposable income that are willing to spend more for a quality pizza. The locals consist of either upper-middle class retirees or lower-middle class middle-aged workers, both which enjoy quality pizza 1-2 times per month.


The full-time permanent population of Seaside is slightly more than 6,000 people, growing at an annual rate of 6%. However, the population doubles during the prime summer and fall vacation months. It is estimated that 90% of the population eat pizza, with 40% eating pizza at least two times per month.


The target market is experiencing growth annually in both full-time population and tourist visits. Additionally, a new market segment has begun to appear with people beginning to look for healthier dining alternatives. Olympic Pizzeria’s exclusive whole-wheat crust option targets this new market segment.


The SWOT analysis for this pizza business plan is as follows:

Strengths: fast, free delivery; unique recipes and secret sauce; first mover advantage; healthy menu options; low overhead and fixed expenses; prime location; management team

Weaknesses: higher variable costs for ingredients due to better quality; competing pizzeria already operating; three person management team

Opportunities: tourists allow higher margins; mobile beach carts for additional delivery method; capture local delivery market with faster and cheaper delivery

Threats: new pizzeria entering market; existing competition offering fast, free delivery


5.1 philosophy.

Olympic Pizzeria will be the premier pizza restaurant in the Seaside area, offering unique, healthy menu options and fast, free delivery.


Development of the facility will be minimal, with minor modifications and the addition of pizza ovens being the only major renovation. Proven recipes have already been secured. Delivery drivers will be outfitted with GPS units to aid in fast, efficient delivery. Development of the mobile beach vending carts will be finalized once the main restaurant has been operational for at least six months.


Although the internet may not play a vital part to the marketing of Olympic Pizzeria, a website will be designed and maintained to promote the company. Along with advertising specials, customers will be able to look through the complete menu, and place orders for takeout or delivery online.

We will build our website using Wix , which allows us to create an attractive pizza website with ecommerce capabilities very quickly. It also includes the ability to make updates as we tweak our product offerings and add regular promotions. Using Wix will also allow us to save on website development costs because we will not need to hire a company or consultant to manage our pizza website.

We will also use Send In Blue for email marketing to send weekly promotions and coupons to drive repeat business.


In the pizza delivery business, aggressive marketing is the key. Typically, having a pizza delivered to your home is an impulse purchase. This requires a strong advertising campaign including direct mailers and coupons placed in newspapers. Additionally, Olympic Pizzeria will develop strategic marketing campaigns to target guests of area resorts and hotels. Sponsorship of local sports teams and events will also be used to broaden reach.


Given the target market of tourists, Olympic Pizzeria can charge a premium for its menu items. As dining is often an impulse purchase, it is difficult to estimate sales forecasts, however it is expected that during the tourist season, sales will increase significantly. We have estimated that of the 3,000 full time households, 25% will make at least one order per month, which equals 25 pizzas per day. During the tourist season we expect at least 50 orders per day. This equates to 14,250 pizzas per year, and gross revenues of $285,000.


Olympic Pizzeria has formed alliances with area resorts and hotels to allow marketing and advertising of our menu to guests and tourists. Additionally, the restaurant has been given permission to place mobile vending carts on the beach, in exchange for sponsorships of local community events. Partnerships with fresh ingredient suppliers are also being negotiated.


Operations will be managed by the three managing partners. This will include all marketing activities, financial and accounting activities, and operational activities. The restaurant will employ a small staff of waiters, cooks, and delivery drivers. Staff will be trained by the management team to ensure quality and consistency of food preparation.


This pizzeria business plan anticipates that within 10 years, there will be 10 Olympic Pizzeria locations in operation. At this time, company valuation is expected to be around $5 million, which will allow an adequate-sized venture to become interested in acquiring the company.


6.1 organizational chart.

The company will follow a typical hierarchical structure with the management team discussed below as the co-owners., who will be responsible for all operations and management duties early on. Additional staff will be needed for pizza preparation, delivery, and wait staff. Once the company has expanded operations, a general manager will be hired to take the duties of the owners.


The initial management team consists of the following three owners:

Sean Smith is currently the Resident Manager at Oceanside Resort. He has extensive experience resorts operations and management, as well as computer database administration. He also is experienced with resort marketing. His background will aid in resort relations, as well as handling public relations and special events. He has a degree in business from Oregon State University.

Aaron Lambert is currently the front desk manager of Pacificview Resort. He has experience in starting and operating an upscale deli at the Hilton in Portland. He has a broad based management background that includes very large, four-star resorts to a smaller, hands-on resort. Aaron has a degree in business with emphasis in resort management from Azusa State University.

David Crawford is the assistant front desk manager at the Pacificview Resort. He has worked with Aaron for the last three years, beginning with the deli project at the Hilton. David comes from the East Coast, where he has experience in the pizza business. He has background with backline operations such as dough and sauce prep, consistency control, and recipe creation. He has experience as revenue auditor for restaurant, casino and hotel operations. David has a degree in business administration from the University of Ohio.


It is estimated that a staff of 10 will be needed to maintain operations. As this industry does not require special training and turnover is typically high, staff wages can be relatively low. Most of the staff will maintain part time hours, as many will be high school students and retirees. This will eliminate the need for expensive benefits and other requirements.


Olympic Pizzeria’s advisory team consists of a certified public accountant, who takes care of all tax accounting requirements, as well as a corporate attorney that is held on retainer in case any legal needs arise.


7.1 requirements.

Olympic Pizzeria has secured a funding in the form of a bank loan for the amount of $25,000. This is personally guaranteed by each of the owners. Additionally, the owners have invested a total of $60,000 into the company. Investment contributions were made equally by each of the three partners.


Funds will be used primarily for renovation and upgrades to the kitchen ($55,000), including new pizza ovens, kitchen equipment, and dining room décor. Additionally, advertising expenses and marketing collateral, as well as initial inventory, insurance, rent, and utilities, will all need to be purchased in the first month of operations. Remaining funds will be used as operating capital, including tasks mentioned earlier in this pizza business plan.


It is projected that first year revenue will exceed $285,000, with the sale of nearly 15,000 pizzas. Monthly revenues are expected to vary between $15,000-$30,000, depending upon tourist seasons. Fixed expenses are projected to be around $15,000 monthly, which includes wages, marketing and advertising, insurance, rent, and utilities. Variable costs are estimated to be $3 per pizza. Net losses are anticipated during the non-tourist months, however during tourist seasons the monthly profits are expected to exceed $10,000. First year earnings are estimated to be $37,000, with second and third year earnings projections of $45,000 and $52,000.


The break even analysis works out to an annualized average of 900 pizzas per month or $18,000 in sales.


The company is expected to be cash flow positive by the fifth month of operations. The initial owners’ investment of $10,000, along with the bank financing of $25,000 ensures that free cash never drops below $2,000, with most months exceeding $5,000. By the end of Year 1, the bank account balance is expected to exceed $35,000, which will allow expansion of the company operations.


Olympic Pizzeria’s balance sheet will show $85,000 in assets, attributed mainly to equipment, leasehold improvements and cash. Liabilities will be only $25,000 upon launch and zero within two years. Equity will continue to increase as retained earnings stay positive and debt is paid down.


Download This Pizza Restaurant Business Plan Template

I need help with:, popular topics:.

Affiliate Disclosure : This post may contain affiliate links, meaning we get a commission if you decide to purchase something using one of our links at no extra cost to you.

You Might Also Like...

msp seo agency

7 Vital Interview Questions to Hire the Best MSP SEO Agency

Using an infographic maker can elevate your social media marketing strategy

How Using An Infographic Maker Can Elevate Your Social Media Marketing Strategy

recruitment approaches

4 Ways To Reorganize Your Recruitment Approaches For Effective Hiring

consulting business plan

Consulting Business Plan: Complete Consultant Template & PDF

buying data

Buying Data: Where, How, and What to Do?

what is cloud printing

What is Cloud Printing: An Introductory Guide

seo solutions

SEO Solutions: What to Do if Your Client’s Website Refuses to Rank

crypto for business payments in 2023

Does it Still Make Sense to Accept Crypto for Business Payments in 2023?

pizzeria franchise business plan

Grow your business with SEO (Search Engine Optimization)

Attract Qualified Prospects

Marketing tools.

Popular Downloads

Free Guides

Get Your Free Marketing Plan !

It's much easier to edit than to write from scratch.

Download this plan as an editable document!

Almost Done! Check Your Email.

(and spam folder just in case)

We just sent a confirmation link to your email.

Click it to confirm and your download will arrive within 2-minutes!

Get Your Pizzeria Business Plan

Companion Download!

No products in the cart.

marco's pizza franchise business plan template

Marco’s Pizza Franchise Business Plan

$ 229 $ 149

Fully editable spreadsheet for Marco’s Pizza franchises, including a pre-built 5-year financial plan built with the latest Franchise Disclosure Document

✅ Last updated: February 2023

📊 5-year pro forma financial model

📗 Updated with the latest Franchise Disclosure Document

🔍 Charts & reports: Break-even point, valuation, ROI

📞 Free hands-on support

pizzeria franchise business plan


Built with the latest franchise disclosure document.

You don’t have to do anything. We built your financial model template with the latest available financial data from the  Franchise Disclosure Document

Franchise fee $25,000
Royalty fee 5.5%
Marketing fee 7.0%
Investment (average) $438,000
Revenue per year (average) $896,000
Payback 3 years
Profit margin 🔒 Download
Break-even point 🔒 Download
Return on investment 🔒 Download

Marco's Pizza Franchise Disclosure Document

Download your financial model to Excel or Google Sheets. Your financial projections  are already built and easy to understand

pizzeria franchise business plan

All our financial model templates are  fully editable . Customise your projections without breaking anything

pizzeria franchise business plan

Send your projections to our team for a free final check so you can share them to your bank or investors with confidence


What's inside, 5-year pro forma financial projections.

✅ Profit-and-loss (P&L) ✅ Cash flow statement ✅ Balance sheet

profit and loss of a franchise business plan

Break-even point

Our break-even point report allows you to answer questions like:

✅ When will you turn a profit? ✅ What is your cash burn? ✅ How much do you need to raise?

breakeven point of a franchise business plan

Return on investment (ROI)

Raising funds from investors?  Investors will ask what’s their return on investment.

✅ Showcase your business as a strong investment opportunity  

return on investment franchise business plan template

Sources and uses

Play with the sources and uses of your business plan to understand who funds and what

✅ How much equity are you raising from investors? ✅ How much debt do you need to raise from a bank? ✅ What are your startup costs?

Sources and uses of a franchise business plan

Business valuation

Our business valuation report helps you assess a valuation for your franchise.

✅ What is your business valuation? ✅ What is the valuation multiple of your business? ✅ How much equity percentage do you need to give to investors?

Valuation report of a franchise business plan

Get free support

Need help to use your template? You’re not sure whether your projections are investor-ready? 

We got you covered. Just send us your financial model and  we’ll help you out for free

pizzeria franchise business plan

5,900+ downloads and counting

This template is the greatest thing ever​.

pizzeria franchise business plan


This template is the greatest thing ever. It saves me so much time and is far more accurate and thought through than any financial model I have built on my own so far. You can’t be better prepared than this when you’re talking to investors.

Customer support is fuck**g amazing

pizzeria franchise business plan


Customer support is fuck**g amazing. Got an email back reply to explain everything right and Remi made his best to help me in terms adapting the model to our needs.

I would have paid 5x the cost based on the time it saved me​

pizzeria franchise business plan

United States

This is a must-have in your tool kit for start-up planning and presenting. If you fail to ignore the value of good financial models – you risk crashing and burning or failing to raise money. I would have paid 5X the cost based on the time it saved me

Have been using it since 2020​

pizzeria franchise business plan

Great, clean templates for any start-up! The follow-on video guides also make it very easy to understand (for novices). Been using the templates since 2020 and they have made my start-up journey so much easier! The customer experience is also unparalleled!

A must for any startup founder!

pizzeria franchise business plan

A must for any startup founder! Useful resource to help one think about a financial plan without having to stress on the actual modelling in excel! Remi is also always happy to jump in and explain concepts/help.

Rarely do you find a service that exceeds your expectations​

pizzeria franchise business plan

United Kingdom

Excellent financial models at great value. If you are serious about launching and building a business, I would highly recommend. Rarely do you find a service or online purchase these days that exceeds your expectations

Customer service is top notch

pizzeria franchise business plan

The template was very detailed and very good. Customer service is top notch. Rémi addressed all follow up questions as promised. Would highly recommend.

If you’re even considering buying I’d say it’s probably worth the investment

pizzeria franchise business plan

Excellent Product: The template contains a intelligently automated model that will serve for the vast majority of businesses. The design makes it easy to customise for your assumptions. Whilst SharpSheets must compete with numerous free templates on the web, if you’re serious about getting a good result it is worth the investment.

Excellent Customer service: This is where the company stands out. When you purchase a template, of course you will have doubts around it’s suitability for your situation or your ability to use it. As others here have mentioned, Remi comes to the rescue in the blink of a professional’s eye. In our case taking about 1-hour to reply, providing detailed help to a complex question, at 10pm during a public holiday.

We saved hours of time and got a great outcome. If you’re even considering buying I’d say it’s probably worth the investment.

Privacy Overview

BIGipServerwww_ou_edu_cms_serverssessionThis cookie is associated with a computer network load balancer by the website host to ensure requests are routed to the correct endpoint and required sessions are managed.
cookielawinfo-checkbox-advertisement1 yearSet by the GDPR Cookie Consent plugin, this cookie is used to record the user consent for the cookies in the "Advertisement" category .
cookielawinfo-checkbox-analytics11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
cookielawinfo-checkbox-functional11 monthsThe cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
cookielawinfo-checkbox-necessary11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
cookielawinfo-checkbox-others11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
cookielawinfo-checkbox-performance11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
CookieLawInfoConsent1 yearRecords the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie.
elementorneverThis cookie is used by the website's WordPress theme. It allows the website owner to implement or change the website's content in real-time.
viewed_cookie_policy11 monthsThe cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.
__cf_bm30 minutesThis cookie, set by Cloudflare, is used to support Cloudflare Bot Management.
languagesessionThis cookie is used to store the language preference of the user.
_ga2 yearsThe _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report. The cookie stores information anonymously and assigns a randomly generated number to recognize unique visitors.
_ga_QP2X5FY3282 yearsThis cookie is installed by Google Analytics.
_gat_UA-189374473-11 minuteA variation of the _gat cookie set by Google Analytics and Google Tag Manager to allow website owners to track visitor behaviour and measure site performance. The pattern element in the name contains the unique identity number of the account or website it relates to.
_gid1 dayInstalled by Google Analytics, _gid cookie stores information on how visitors use a website, while also creating an analytics report of the website's performance. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously.
browser_id5 yearsThis cookie is used for identifying the visitor browser on re-visit to the website.
WMF-Last-Access1 month 18 hours 11 minutesThis cookie is used to calculate unique devices accessing the website.

⚠️ Important ⚠️

This version is an example with limited access. all values are dummy and do not represent any specific franchise. download the full, editable version with all the data for your franchise by purchasing the relevant paid version instead..

pizzeria franchise business plan

How to Write Your Pizza Restaurant Business Plan

pizzeria franchise business plan

How to Write Your Pizza Business Plan

The best businesses start with a business plan. Do you have a plan for your pizza restaurant ? Learn what you need to know about how to write a dynamic pizza franchise business plan that delivers.

Choosing Your Brand

If you’re wondering how to open a pizza franchise , the process isn’t much different than any other industry. You will want to find a brand that aligns with your values and goals, offers an affordable buy-in with optimistic returns. And let’s face it: best of all, you may have to do some taste testing to find your ideal match.

If you have committed to the idea of owning a pizza restaurant franchise , you still need to decide on your potential investment by concept, startup costs, and various other factors. Finding the right franchise for you can be an extremely personal process, but some handy things to keep in mind include:

What is my initial investment? Initial investment costs will include the franchise fee, marketing fees, restaurant buildout, etc. Depending on the concept, some franchisors require a higher investment than others.

What is their reputation? Whether a pizza franchise has 10 locations or 10,000 it’s important to align yourself with a brand that is positively regarded both locally and across public opinion. A good reputation can go a long way to provide built-in business when you first open your doors.

What is their financial track record? It’s worth researching a franchisor’s history of profitability, if they’ve managed to maintain financial strength, and where or why they have faltered.

Are they part of a growing market? It’s safe to say that pizza is here to stay. Especially after a year marked by stay-at-home orders, pizza restaurants that offer a unique in-person experience are particularly positioned to continue growing with evolving flavors and people’s desire to gather together again in warm, friendly dining environments .

What’s the competition? Many franchisors have already done the market research to find the ideal locations for their brand, but it’s equally important for you to do your own research. By getting a sense of what businesses do well in certain areas, which others seem ill-positioned, and what neighborhoods are underserved by certain markets, you can focus on the type of pizza franchise that will work best in your community.

Map Out Your Plan

Writing a franchise business plan doesn’t have to be an overwhelming process. Once you have identified a few key factors and goals, with a little creativity and dedication, it basically writes itself.

While there is no particular set length for a business plan, keep in mind that it’s best to keep it concise and engaging while relaying as much information as possible to give potential lenders or investors confidence in your vision.

You want to accentuate the positive while acknowledging any challenges your business may encounter, and how you will address them along the way. A huge benefit of being an owner as a part of a franchise system is the fact that a lot of the research and legwork has already been done for you.

The Franchise Disclosure Document (FDD) provided by the franchisor will offer you a lot of crucial information to help you complete you plan, including the brand’s background, description of the target market, competitive advantages, marketing plans, and a layout of your startup and ongoing costs.

Items To Include

Your Pie Gets You There

The process of getting your business up and running is long and intensive, and Your Pie is the perfect example of why franchising is the way to go! Your Pie has been an innovative brand in the $47.5 billion American pizza industry since 2008, and provides its owners with top-notch marketing, training, and ongoing operational support from the day they come on board.

Working with first time restauranteurs and seasoned owners, alike, Your Pie welcomes franchisees into the brand family just as they welcome customers to tuck into a warm and delicious meal. To find out more about how Your Pie can make your pizza restaurant dreams a reality, visit us today.

Categories: Blog

« Previous post

Next Post »

Connect With Us

Ready to explore a franchise opportunity.

Fill out the form below for more information on Your Pie Franchising.



Casey's General Store on OpenMenu

Casey's General Store

Famous for Pizza!

Please Confirm

Please confirm that this restaurant at this location is permanently closed...


Deals & Specials

Cheese pizza, extra topping, single topping with cheese.

A thin layer of refried beans, salsa, 100% beef and finished with cheddar cheese, fresh lettuce and tomato and nacho chips

Layered with savory pepperoni, 100% beef, our seasoned mild sausage, mushrooms, diced fresh onion and green peppers and black olives

Chicken Quesadilla

Our Chicken Quesadilla Pizza starts with a layer of cheesy quesadilla sauce and is topped with green peppers, onions, grilled chicken and mozzarella cheese. Available for a limited time.

Our garden mix of mushrooms, black olives, diced fresh onion and green peppers

Meat Galore

Overflowing with savory pepperoni, ham, 100% beef and your choice of our seasoned mild or hot sausage

Chicken, Bacon & Ranch

Creamy ranch dressing, grilled chicken and smoked bacon crumbles

Buffalo Chicken

Our unique buffalo sauce, ranch dressing and grilled chicken

Bacon Cheeseburger

A special mixture of ketchup & mustard, 100% beef, smoked bacon crumbles, diced fresh onion and sprinkled with cheddar cheese

Loaded with tangy BBQ beef

1/4 lb. Hamburger

1/4 lb. cheeseburger, bbq beef sandwich, breaded pork, breaded chicken, chicken tenders.

approximately 8 oz.

Popcorn Chicken

Sausage sandwich.

Hot or Mild

Ham & Cheese

Bacon & cheese wedgie fries, wedgie fries, mini pizza bites, potato cheese bites, buffalo wings, buffalo wings (20), cheesy breadsticks, pizza by the slice, casey's ice cold fountain drink (32 oz), casey's ice cold fountain drink (44 oz), casey's ice cold fountain drink (52 oz), casey's frozen fountain drink (16 oz), casey's frozen fountain drink (24 oz), mocha iced coffee (16 oz), french vanilla iced coffee (16 oz), french vanilla cappucino (16 oz), fat free french vanilla cappuccino (16 oz), hot chocolate (16 oz), vegetarian breakfast, bacon breakfast, sausage breakfast, black olives, mild sausage, green pepper, canadian bacon, hot sausage, meat galore, bacon cheeseburger, buffalo chicken, cold cut combo, chicken salad, turkey & cheese, bbq chicken, grilled chicken, turkey club, chocolate chunk cookie, caramel chocolate pecan cookie, sugar cookie, pull-a-part, chocolate cake donut, pumpkin cake donuts, plain deluxe cake donut, bavarian long john, premium rings, jelly donut, strawberry cheese turnover, raspberry cheese flip, brownie with icing, blueberry muffin, apple fritter, cinnamon roll, peanut butter crispy bites, casey's chow, mini chocolate chip cookies, mini oatmeal raisin cookies, caramel icing, cream cheese icing, white icing, donut glaze, chocolate icing, sausage & egg biscuit, breakfast pizza slice, breakfast burrito, sausage & egg croissant, ham & egg croissant, biscuits & gravy, bacon & egg croissant.

Local Search Forum

My SAB Showing in a different state


Hello, I Really need some help. Posted about my SAB listing a few weeks ago about not showing up in search only when you entered the exact name. I pretty much do not have any traffic, views or calls now. This listing is about 8 plus years old. It is in the Spammy Locksmith Niche. Now if I search my business name under the auto populate I see it with Independence , KS on the listing. Keep in mind the GMB is in Matthews, NC All my service areas and the actual map show the correct areas. If you search Locksmith Matthews, NC my listing does not show up at all. If you search Locksmith Independence, KS it shows up on the maps. What could possibly cause my listing or Google to do this? I have been without my listing for a few months now and have NO calls coming in from it. Is there something I could do to send signals to Google to show that I am in Matthews, NC? So to recap. 2 months ago my listing quit showing up at all unless you typed exact business name Now all of a sudden it Only shows up in a totally different state and with exact name search . HELP...  



Are you able to share the name of your business so folks here can try to replicate what you are seeing?  

pizzeria franchise business plan

Yes Teds Locksmith Service If you type in Matthews Locksmith (No Show) If you type in Locksmith Independence, KS it shows on the maps along with "Independece , KS" on my listing. This listing is around 8 plus years old. All my service areas and everything are in NC I did chat with GMB and they will get back to me within 48 hours (Fingers crossed)  


This is a Kansas SAB bug, what is the listing link, I can send this to someone at Google.  

BenFisher said: This is a Kansas SAB bug, what is the listing link, I can send this to someone at Google. Click to expand...

Professor M

Professor M

pizzeria franchise business plan

I am very familiar with this bug, please post about it on the GMB community and PM me the link, I can escalate it, include business information and a screenshot.  

I had the exact same issue for a client of mine. Their business showed up in KS when their actual business was in Indiana. Google didnt know what to do so what i did was unhide the address (SAB) knowingly that it would suspend, then google reinstated the listing and it was fixed  

BenFisher said: I am very familiar with this bug, please post about it on the GMB community and PM me the link, I can escalate it, include business information and a screenshot. Click to expand...



Hey there, I'm actually having the exact issue with a client of mine located in Dallas, TX. The client told me that he received a call from someone in Kansas City. Moreover, his listing all of a sudden doesn't show up anywhere within the local results but still does in the standard search results. I'm also seeing that a SAB in New Jersey is showing up within the local search results in Dallas, TX under the same search terms that my client is targeting. Let me know if your issue gets resolved, as I'm still researching this as well. Best, Daniel  

Please open a thread on the GMB community  

Mike Johnson

Seo82 said: I had the exact same issue for a client of mine. Their business showed up in KS when their actual business was in Indiana. Google didnt know what to do so what i did was unhide the address (SAB) knowingly that it would suspend, then google reinstated the listing and it was fixed Click to expand...

Steve Scott

Steve Scott

I'm having this exact same problem with a SAB client. "Born to Lead Dog Training" of Raleigh, NC is now showing up in Fawn Creek KS just like the others. He was crushing on GMB for YEARS until all of a sudden this bug kicked in and now he's nowhere (except Fawn Creek). Google has been ZERO help. Would love your help BenFisher.  

Hi Steve, If you have a support ticket where they did not help I can escalate it for you if you make a community thread.  

Steve Scott said: I'm having this exact same problem with a SAB client. "Born to Lead Dog Training" of Raleigh, NC is now showing up in Fawn Creek KS just like the others. He was crushing on GMB for YEARS until all of a sudden this bug kicked in and now he's nowhere (except Fawn Creek). Google has been ZERO help. Would love your help BenFisher. Click to expand...
accessted said: Done. I sent you a pm with the info. Thank you! Click to expand...


BenFisher said: Hi Steve, If you have a support ticket where they did not help I can escalate it for you if you make a community thread. Click to expand...

pizzeria franchise business plan

WillSLV said: Hello! I made a community thread on our listing. We are located in Las Vegas and have ranked on maps for years. Now it’s disappeared and it shows us ranking top 3 for carpet cleaning fawn creek Kansas City. We aren’t located there. We’ve lost a lot of business the last 2 weeks due to this. Can anyone help escalate this please? Our company name on gmb is NaturalDry Carpet Cleaning. Please see attached images. We aren’t ranking anywhere in Vegas anymore only KS where we aren’t located! Pls help - small business owner here. Here is the link to my Las Vegas local business ranking in Fawn Creek KS and not Vegas anymore. Help! - Google Business Profile Community Click to expand...

pizzeria franchise business plan

Similar threads




Login / Register

Share this page, localu event.

pizzeria franchise business plan

Newest Posts

Professor M


Trending: Most Replies

Oliver Keates

Trending: Most Viewed


  Promoted Posts

  local search pros facebook.

Google Product Exert

pizzeria franchise business plan

Small Business Trends

Food truck franchise options: 12 of the best.

The food truck franchise industry continues to flourish, offering diverse and enticing cuisine while presenting remarkable business opportunities. By assessing the benefits and drawbacks of owning a food truck franchise, aspiring entrepreneurs can make informed decisions.

To set you on your way, we’ve highlighted 12 of the top food truck franchises worth considering for a more successful business venture.

Table of Contents

The Food Truck Industry in 2023

The food truck industry in 2023 has evolved significantly, driven by increased demand for convenient and diverse dining experiences. The more than 35,000 food trucks in the United States now achieve a combined more than $2.7 billion in annual sales. In fact, food truck growth is outpacing that of overall food business, including restaurants.

With changing consumer preferences and a penchant for street food, food trucks have become a staple at various events, ranging from corporate gatherings to a food truck festival . These mobile eateries cater to a broad range of tastes, offering an impressive array of gastronomic delights and contributing to the vibrancy of the culinary landscape. From gourmet tacos, chicken sandwiches and artisanal burgers to plant-based cuisine and ethnic fusion, the possibilities are vast and tantalizing for both consumers and business owners alike.

Food truck festivals have emerged as popular destinations for food enthusiasts, showcasing the culinary diversity and creativity that these mobile businesses offer. The events not only boost the visibility of participating food trucks but also foster a sense of community and encourage friendly competition.

food truck franchise

Is a food truck franchise profitable?

A food truck franchise indeed can be profitable if approached with the right strategy and a keen understanding of the restaurant industry. Compared to traditional brick-and-mortar restaurants, food trucks often require lower initial investment and reduced operating costs, while offering greater flexibility. Plus, a franchise offers the advantage of an established brand, marketing support and a proven business model, which can accelerate the process of turning a profit.

However, profitability is contingent on various factors, including the choice of franchise, location, target audience, menu offerings and effective management. After all, it could be easier to stand out in a market with few sushi franchise trucks than marketing yet another sandwich cart in a location boasting several others. Those, thorough market research, smart financial planning and efficient operations play a crucial role in ensuring the success of a food truck franchise.

The 12 Best Food Truck Franchises

By reading our list of the 12 best food truck franchise options, you can take the opportunity to venture into the realm of lucrative mobile culinary businesses. These industry-leading options boast a harmonious blend of exceptional cuisine, innovative business models and strong brand recognition.

Aspiring entrepreneurs will find promising prospects within these franchises, setting the stage for a successful and fulfilling journey in the ever-growing food truck industry.

1. Kona Ice

Kona Ice , a standout shaved ice franchise , delivers a refreshing and fun experience to customers of all ages. With its tropical-themed, colorful trucks and vibrant array of flavors, Kona Ice offers a unique business opportunity for entrepreneurs seeking to enter the food truck industry while spreading joy through delicious, icy treats.

To start a Kona Ice food truck franchise, the initial franchise fee is $15,000, with an estimated total investment is about $160,000, including an inventory pack and a truck.

2. GiGis Cupcakes

Gigi’s Cupcakes food truck franchise elevates the humble treat into irresistible gourmet cupcakes. Known for its delicious cupcakes with delightful flavors and beautifully crafted designs, Gigi’s Cupcakes offers entrepreneurs a sweet opportunity to share happiness on wheels, while benefiting from a reputable brand name and a supportive franchise network.

The initial franchise fee is set at $35,000, and the required liquid capital to invest in this franchise is $150,000. In total, it takes between $237,200 and $427,500 to open a new Gigi’s Cupcakes franchise, however, the franchisor also provides ongoing assistance to their franchise owners.

3. Masshole Lobster

The Masshole Lobster Food Truck franchise brings the authentic taste of New England’s coastal cuisine to the streets. Specializing in mouthwatering lobster dishes, this mobile culinary venture offers entrepreneurs a chance to serve up fresh seafood classics while enjoying the benefits of a well-established brand and a supportive franchise system.

Investing in a Masshole Lobster franchise can be an affordable opportunity for interested entrepreneurs. The total cost to purchase a Masshole Lobster truck ranges from $84,700 to $160,150, including the franchise fee

4. Cousins Maine Lobster Rolls

Cousins Maine Lobster Rolls , a culinary sensation, offer a taste of New England through its succulent lobster meat, lightly tossed in mayo and served in a warm, buttery split-top roll. Founded by cousins Jim Tselikis and Sabin Lomac, their food trucks and restaurants deliver an authentic Maine experience nationwide.

To start a Cousins Maine Lobster Rolls food truck franchise, the initial franchise fee is $38,500, with an estimated total investment ranging from $$190,800 to $863,750. The required liquid capital to invest in a Cousins Maine Lobster food truck franchise is between $50,000 and $75,000.

5. Kono Pizza

Popular pizzeria chain meets convenient food truck with Kono Pizza, a brand that specializes cone-shaped pizzas. The franchise offers a variety of flavors, including classic margherita and pepperoni, as well as dessert cones filled with Nutella or fruit. Founded in 2004, Kono Pizza has expanded globally and has locations in more than 20 countries.

A prospective Kono Pizza franchise owner must pay a franchise fee starting at $25,000, although the cost per truck drops considerably the more units purchased. The total investment required ranges from $90,000 to $150,000.

6. Wing It On!

Wing It On! is a fast-growing food truck franchise that offers a variety of wings, sauces and sides. Founded in 2011, the chicken wing franchise has grown to include both traditional brick-and-mortar restaurant locations as well as mobile food trucks. Its food truck program allows franchisees to take their wings on the road and serve customers at various events and locations.

Wing It On! requires a franchise fee of $30,000, liquid capital of $150,000 and a total investment ranging from $210,000 to $440,000.

7. Bobablastic

Bobablastic is a franchise that specializes in bubble tea and other beverages. The bubble tea franchise offers a variety of flavors and customizable options for its drinks. Founded in 2019, Bobablastic has been expanding rapidly and currently has locations in multiple states.

To become a Bobablastic franchisee, the franchise fee is $25,000 and the total investment required ranges from $100,000 to $200,000. Franchisees are required to have a minimum liquid capital of $50,000.

8. Xpresso 2 U

Entrepreneurs who are interested in entering the coffee industry should consider a coffee cart with the Xpresso 2 U franchise . The mobile coffee franchise offers high-quality coffee, teas and snacks. Founded in 2003, the franchise offers a low-cost entry point with little required capital and financing opportunities. This extremely profitable opportunity can be afforded for just $1,000 a month, including the cost of financing the startup.

The Xpress 2 U franchise offers training, marketing support and a dedicated support team to help ensure the success of its franchisees. It’s a great option for entrepreneurs looking to enter the mobile food and beverage industry with a low startup cost.

9. Totally Nutz

Totally Nutz is a franchise specializing in freshly roasted cinnamon-glazed nuts. The franchise, which has been expanding for more than 30 years. It offers a unique product that is made on-site and appeals to a wide range of customers.

The franchise fee for partnering with Totally Nuts is $27,500, and the total initial investment to get started is only $57,000. Franchisees are required to have a minimum liquid capital of $25,000, however, the brand promises that many Totally Nutz owners can achieve a full return on their investments in the month of December alone.

10. Ice Cream Emergency

Do you reminisce about the ice cream truck from days of yore? Ice Cream Emergency is a food truck franchise offering customers of all ages a variety of ice cream and frozen desserts. The franchise features an assortment of flavors and toppings, as well as the option to create custom ice cream sandwiches.

Ice Cream Emergency franchisees pay a low royalty fee, and the total investment ranges from $139,700 to $228,400. Franchisees are required to have only $35,000 in liquid capital to get started.

11. Churro Mania

The Churro Mania franchise offers the opportunity to own and operate one of its successful food trucks, serving up churros and other Spanish treats. The franchise offers a variety of flavors and toppings, as well as coffee and hot chocolate.

The initial franchise fee for Churro Mania is $30,000 and the total initial investment starts at $184,450 .  Franchisees are required to have a minimum liquid capital of $90,000.

12. The Rusty Dog

Some of the most successful food truck menus are also some of the simplest yet most classic. The Rusty Dog food truck franchise specializes in… you guessed it… corn dogs. The franchise offers food truck franchise opportunities to those interested in operating their own businesses under the Rusty Dog brand.

The initial franchise fee to own a Rusty Dog food truck is $20,000, and the initial investment of $65,000 includes a custom-built trailer, although the exact cost will vary depending on the options selected. Later, the $5,000 royalty fee includes access to Rusty Dog’s marketing materials, website help, finance and payroll assistance and plenty of food truck guidance.

What are the benefits of a food truck business franchise?

If you’re considering starting a food truck business, owning a franchise can offer numerous benefits. From established brand recognition to support and guidance, keep reading for some of the advantages of owning a food truck franchise.

Proven Business Model

One of the biggest advantages of owning a food truck franchise is having access to a proven business model. Franchisors have already tested their concepts, refined their operations and identified the most effective strategies for success. This experience can help franchisees avoid common mistakes and increase their chances of profitability from the start.

Marketing Support

Marketing support is another major benefit of owning a food truck franchise. Franchisees can take advantage of the franchisor’s established brand, marketing materials and advertising strategies, helping them save time and money while building brand awareness and attracting loyal customers to their food trucks.

Lower Start up Costs

Owning a food truck franchise often requires lower startup costs compared to traditional brick-and-mortar restaurants. Food truck franchises typically have lower overhead costs, including rent, utilities and maintenance, which can make it easier for entrepreneurs to enter the food industry with a smaller initial investment and potentially faster ROI.


By owning a food truck franchise business, you get to be your own boss. Franchisees have the independence and flexibility to run their businesses while still benefiting from the support and guidance of the franchisor. This symbiotic relationship can be especially appealing to individuals looking to start a business without the risks and uncertainties of going it alone.

Rapidly Growing Industry

The food truck industry is growing rapidly, with more and more consumers seeking out mobile food options. As the industry continues to expand, owning a food truck franchise can provide entrepreneurs with a competitive advantage and the potential for long-term success.

Established Customer Base

Another key benefit of owning a food truck franchise is the potential to tap into an established customer base. Many franchises have a loyal following, making it easier for franchisees to attract and retain customers from day one. This brand recognition can help franchisees generate revenue and build a strong reputation faster than starting a business from scratch.

Ongoing Assistance

Food truck franchisees enjoy the benefit of ongoing assistance and support to franchisees. Franchisors typically offer comprehensive training and, marketing and operational support to help their franchisees succeed. This support can include everything from initial training to ongoing coaching and mentoring, helping franchisees navigate challenges and achieve their business goals.

Are there any downsides to food truck franchises?

While owning a food truck franchise offers numerous benefits, there are also some disadvantages to consider. Some of the potential drawbacks of owning a food truck franchise include:

What is the average initial investment for a food truck franchise?

The average initial investment for a food truck franchise can vary widely depending on the brand, the location and the level of support provided by the franchisor. In fact, the total cost to get a food truck franchise business up and running, which usually includes costs like the amount to buy a food truck , equipment, inventory, marketing and other startup expenses, can range anywhere from less than $20,000 to hundreds of thousands of dollars.

How much do food trucks make in a year?

The amount of money a food truck can make each year varies greatly depending on the truck’s location, menu offerings and customer demand. According to Toast , American food trucks average between $240,000 and $504,000 in sales each year. However, some food trucks can make significantly more, while others might struggle to break even. Ultimately, the success of a food truck business depends on a range of factors, including the quality of the food, the selection of profitable food truck items , the effectiveness of marketing and branding, as well as the ability to generate a loyal customer base.

How can you get into the food truck business?

If you’ve always wondered how to start a food truck business , you should consider investing in a food truck franchise opportunity. Buying a franchise food truck can be a great option for entrepreneurs who want to start a food truck business but who might not have experience in the industry. Franchises offer support and guidance, as well as an established brand and business model. To start a food truck franchise, entrepreneurs can research different options and reach out to franchisors for more information.

Why do many food trucks fail?

Food truck businesses can fail for a variety of reasons. One common reason for failure is a lack of proper planning and preparation. It’s important for entrepreneurs to have a solid food truck business plan that covers everything from menu development to financing and marketing.

Other factors that can contribute to failure include poor sales alone, poor location selection, a lack of differentiation from competitors, as well as ineffective marketing and branding. Likewise, food truck entrepreneurs might struggle with managing cash flow and other financial issues. To avoid these pitfalls, it’s important for food truck entrepreneurs to do their research and seek out resources and guidance as they build their businesses.

Image: Envato Elements

food truck business plan

Your email address will not be published. Required fields are marked *

© Copyright 2003 - 2023, Small Business Trends LLC. All rights reserved. "Small Business Trends" is a registered trademark.


  1. Business Plan Pizzeria on-line

    pizzeria franchise business plan

  2. Pizzeria Business Plan Business Plan

    pizzeria franchise business plan

  3. Business Plan Pizzeria on-line

    pizzeria franchise business plan

  4. Business Plan Pizzeria on-line

    pizzeria franchise business plan

  5. Pizza Restaurant Business Plan (Sample)

    pizzeria franchise business plan

  6. Pin on Entrepreneurial

    pizzeria franchise business plan


  1. Pizzeria Franchise Business Plan

    Our start-up figures are approximate costs for start-up of a 4 Moons Pizzeria franchise as ...

  2. Pizzeria Franchise Business Plan

    Strategy and Implementation Summary. Emphasize service. We will differentiate ourselves with SERVICE! We will establish our business offering as a clear and viable alternative for our target market. Build a relationship-oriented business. Build long-term relationships with customers, not single-visit deals.

  3. Pizzeria Franchise Business Plan

    Maintain the competitive, fast-casual dining at the mid-range price point. Use marketing strategies to build volume quickly. First year sales over $677,000 with a 6% growth yearly. Maintain and expand an outstanding reputation as being the best neighborhood pizzeria.

  4. Pizzeria Business Plan Sample [Update 2023]

    This sample business plan pizzeria franchise will specifically outline the segments that were developed by professional business consultants. And that helped the franchise generate $30k per month in profits by the end of just first year of the launch.

  5. Pizzeria Franchise Business Plan

    Start-up cash on hand is estimated for 3 months working capital, inventory, labor and rent. ...

  6. Pizzeria Franchise Business Plan

    Plan Outline: Executive Summary; Company Summary; Services; Market Analysis Summary; Strategy and Implementation Summary; Management Summary; Financial Plan; Appendix; Start your plan; Restaurant Business Resources

  7. Pizzeria Franchise Business Plan

    Start your own pizzeria franchise business plan 4 Moons Pizzeria Services 4 Moons Pizzerias are comfortable and inviting. We are a fast-casual operation with dine in, take-out, and delivery. The decor and theme are centered around the cutting edge open kitchen with brick arches and distinctive lighting.

  8. Pizzeria Business Plan

    We believe a locally-owned restaurant is the best option to serve the rapidly growing population with a fresh, unique menu as opposed to a national chain franchise. This business plan calls for an exciting, profitable start-up year ahead with future forecasted growth as we meet the demands of the community.

  9. Pizzeria Franchise Business Plan

    Start your own pizzeria franchise business plan 4 Moons Pizzeria Management Summary 4 Moons consists of four members with an equal concern in our franchise. We will owner operate our pizzeria daily. We will keep our starting salaries low to keep labor costs down.

  10. Pizzeria Franchise Business Plan

    Start your own pizzeria franchise business plan 4 Moons Pizzeria Market Analysis Summary Ohno is one of the fastest growing cities in America with Nevada being voted the best small business state in the country. Ohno is …

  11. Pizzeria Business Plan for a Pizza Shop or Restaurant

    Pizzeria Business Plan for Pizza Shop or Restaurant Use this free pizza business plan to create the best pizzeria restaurant or shop in town that's also a thriving, profitable business! Includes market analysis, strategy, more. Works for any other type of restaurant business plan, too.

  12. Romeo's Pizza Franchise Business Plan

    Romeo’s Pizza Franchise Business Plan. $ 199 $ 129. 5-year financial model built with the latest Franchise Disclosure Document for Romeo’s Pizza franchises. Last updated: April 2023. 📊 5-year pro forma financial model.

  13. Pizza Shop Business Plan Template [Updated 2023]

    You can download our Pizza Shop Business Plan Template (including a full, customizable financial model) to your computer here. Below are links to each section of your pizza shop business plan template: 1. Executive Summary 2. Company Overview 3. Industry Analysis 4. Customer Analysis 5. Competitive Analysis 6. Marketing Plan 7. Operations Plan 8.

  14. Pizza Franchise Market 2023 Size and Share Analysis Report 2030

    According to our (Global Info Research) latest study, the global Pizza Franchise market size was valued at USD million in 2021 and is forecast to a readjusted size of USD million by 2028 with a ...

  15. California Pizza Kitchen launches domestic re-franchising program

    By Isabel Sami. – Staff Reporter, L.A. Business First. Apr 24, 2023. California Pizza Kitchen (CPK) is launching a re-franchising program to expand its presence across select markets within the ...

  16. How to Write a Business Plan for a Pizzeria: Complete Guide

    Business overview: start by introducing your pizzeria and give a brief description of the type of pizzeria you want to start (sit-in vs. takeaway ; franchise vs. independent shop). Also mention the menu, and average product prices, where your shop will be located, how many customers you can receive, etc.

  17. Marco’s Pizza Franchise Business Plan

    Fully editable spreadsheet for Marco’s Pizza franchises, including a pre-built 5-year financial plan built with the latest Franchise Disclosure Document. Last updated: February 2023. 📊 5-year pro forma financial model. 📗 Updated with the latest Franchise Disclosure Document. 🔍 Charts & reports: Break-even point, valuation, ROI

  18. Franchise Business Plans

    Franchise Sub Shop is a national franchise sub sandwich quick-service restaurant. Pizzeria Franchise Business Plan 4 Moons Pizzeria offers a comfortable, friendly ambience, with its new “Modern Pizzeria” design.

  19. Opening a Pizza Shop: 9 Steps for Starting a Pizza Business

    A business plan is essential for structuring your business, staying organized, and obtaining funding. Executive Summary Company Overview and Description Market Analysis Business Offerings Management Marketing and Public Relations Strategies Financial Projection 4. Find a Great Location for Your Pizzeria

  20. How to Write Your Pizza Business Plan

    The Franchise Disclosure Document (FDD) provided by the franchisor will offer you a lot of crucial information to help you complete you plan, including the brand’s background, description of the target market, competitive advantages, marketing plans, and a layout of your startup and ongoing costs.

  21. How to Open a Pizza Shop

    FranchiseDirect estimates that initial costs for a Pizza Hut franchise would cost between $367,000 and $2,063,500, while a Domino’s franchise would fall into the range between $101,450 and $667,500. 3. Choose a business structure. The next step in how to open a pizza shop is choosing a business structure. Selecting the right business …

  22. Casey's General Store

    Taco . A thin layer of refried beans, salsa, 100% beef and finished with cheddar cheese, fresh lettuce and tomato and nacho chips

  23. My SAB Showing in a different state

    Hello, I Really need some help. Posted about my SAB listing a few weeks ago about not showing up in search only when you entered the exact name. I pretty much do not have any traffic, views or calls now. This listing is about 8 plus years old. It is in the Spammy Locksmith Niche. Now if I search my business name under the auto populate I …

  24. Fawn Creek, KS Map & Directions

    The City of Fawn Creek is located in the State of Kansas. Find directions to Fawn Creek, browse local businesses, landmarks, get current traffic estimates, road conditions, and more. The Fawn Creek time zone is Central Daylight Time which is 6 hours behind Coordinated Universal Time (UTC). Nearby cities include Dearing, Cotton Valley, Wayside ...

  25. Food Truck Franchise Options: 12 of the Best

    Its food truck program allows franchisees to take their wings on the road and serve customers at various events and locations. Wing It On! requires a franchise fee of $30,000, liquid capital of $150,000 and a total investment ranging from $210,000 to $440,000. 7. Bobablastic.

  26. Pizza Pizza opens first international location in Mexico

    The restaurants will be operated by Food Gurú, a multi-brand franchise operator in Mexico. It plans to kick off this year with the opening of three PZA Pizzeria restaurants in Guadalajara. The company plans to open five restaurants overall this year and has an aggressive expansion plan for 2024.

  27. Italian ice chain opening 1st regional franchise this weekend in …

    A national chain known for its homemade Italian Ice and ice cream is opening its first regional franchise this weekend in Forks Township. Uncle Louie G at noon Saturday plans to grand open with a ...

  28. » Little Caesars planned for former KFC in Amsterdam

    Share. AMSTERDAM — Little Caesars franchise owners plan to refresh the dilapidated, former KFC building on Market Street in order to bring their “hot-n-ready” pizza to Amsterdam. “We were ...

  29. Why Peter Skoronski pick says Tennessee Titans plan to contend …

    To ignore those needs and give away draft picks to move up for some long-term quarterback project, that would have all but ended the Titans’ realistic hopes to contend in 2023 and maybe 2024 and ...

  30. Read Book The History Of Italian Cinema A Guide To Italian …

    search my business name under the auto populate i web may 25 2017 a brief contextual history of ... the mission impossible film franchise starring tom cruise is the first of a two part finale to the series which has been running since 1996 other returning cast members include ving web the 25 best